Elegant Cocktail Reception
Heavy Appetizers - All Stationary or Some Passed - You Decide.
Fresh Cut Seasonal Fruit Display

Fresh Cut Fruit Display
Fresh sliced wedges of Pineapple, Cantaloupe, Honeydew & Watermelon attractively displayed & garnished with Grapes.
Choice of 2 Dips: Kahlua, Amaretto, Strawberry or Caramel Cream

Domestic Cheese Assortment
This winning combination of American, Jalapeño, Swiss & Salami Cheese slices surrounds a wedge of Brie with Brown Sugar & Pecans.
Gouda Wedges & Cheddar Cubes add to the experience. Includes a variety of Crackers and garnished with Grapes.

Marinated Vegetable Platter
A seductive medley of Asparagus, Zucchini, Yellow Squash, Baby Corn, Broccoli, Artichoke Hearts, Water Chestnuts, Red & Green Peppers
Marinated in Italian Herbs & Olive Oil, Grilled to perfection & then Chilled. Served with Balsamic Vinaigrette.

Assorted Hot Hors D’oeuvres: (Choice of 4)
Chicken Tender or Wing: Fried, Buffalo, Cajun Fried, Teriyaki, Rotisserie, Lemon Pepper, or Orange
Crab Cake with Remoulade
Crabmeat Rangoon with Sweet & Sour
Deep Dish Pizza Bite: Cheese, Sausage, Pepperoni, Mushroom or Vegetable
Egg Roll with Sweet & Sour: Shrimp & Pork or Vegetable
Glazed Bacon Wrapped Water Chestnut
Meatball in: Burgundy Gravy, Marinara, BBQ Sauce or Sweet & Sour
Mushroom Cap Filled with: Spinach, Italian Sausage or Bleu Cheese
Potato Skin Topped with: Pesto Whipped, Doubled Baked, or Cheddar, Bacon & Chives
Quesadilla Section: Chicken & Cheese, or Roasted Mushroom, Peppers & Cheese
Quiche with: Broccoli, Lorraine, Spinach, or Brie Cheese & Mango Chutney
Skewer: Chicken: Hawaiian with Sweet & Sour, Satay with Peanut Sauce, Lemon Pepper, Rotisserie, Pesto or Teriyaki
Skewer: Tortellini with: Pesto or Alfredo Sauce

Assorted Cold Hors D’oeuvres: (Choice of 2)
Celery Stick with: Herb Cream Cheese or Cheddar
Cherry Tomato Filled with: Salmon Cream Cheese or Cheddar
Cold Potato Skin Topped with: Red Skin Potato Salad, or Sour Cream, Cheddar, Bacon & Chives
Ham & Cream Cheese Pinwheel
Open Faced Cucumber Sandwich
Pastry Cup Filled with: Crab Salad, Tarragon Chicken Salad or Spicy Black Beans
Prosciuto Wrapped Melon (Cantaloupe & Honeydew)
Salami Coronet with: Cream Cheese or Black Olive

Chef Carver Station Carving at its best - Juicy & Delicious!
Choice of 1: (Choose an Additional Meat for $3.95)
Roast Sirloin of Beef with Corn Duster Kaiser Rolls, Peppercorn Demi-Glace & Pommery Horseradish Mustard
Roast Loin of Pork with Parker Rolls & Citrus BBQ Sauce
Baked Boneless Ham with Croissants & Honey Dijon Mustard
Roast Turkey Breast with Sliced Dinner Rolls & Cranberry Mayo (add 45¢)
Call for Market Pricing on Filet Tenderloin & Roast Prime Rib of Beef
Chef Carver is Included.

$ 28.25

Add the China Package for $5.75

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Prices subject to change without notice.