


Make Your Own Custom Appetizer Package or Add a
Few to Your Menu.
| Style Appetizer Package Fresh Cut Fruit Display with Strawberry or Caramel Dip Domestic Cheese Assortment with Crackers Fresh Cut Vegetable Crudités with Ranch or Dill Dip Cocktail Sandwich Platter - (1.5 per) Meatballs in Burgundy Gravy - (3 per) Lemon Pepper Baked Chicken Wings - (2 per) Glazed Bacon Wrapped Water Chestnuts - (2 per) $ 9.95 per person (12 pieces, minimum 25 people) |
Ambiance
Appetizer Package Fresh Cut Fruit Display with Strawberry or Caramel Dip Domestic Cheese Assortment with Crackers Fresh Cut Vegetable Crudités with Ranch or Dill Dip Mini Beef Sirloin with Gorgonzola Spread on Rosemary Ciabattini Bread - (1 per) Mini Lemon Pepper Chicken Breast on Croissant with Honey Dijon Mustard - (1 per) Chicken Satay with Peanut Sauce - (1.5 per) Mushroom Cap Stuffed with Seafood - (1.5 per) Skewered Beef Teriyaki - (1.5 per) $ 14.95 per person (10 pieces, minimum 25 people) |
Starter Appetizer
Package $ 4.75 per person The
Perfect Add On to any Main Menu!
Place Setting not included with Starter Appetizer Package. |
| COLD HORS D’OEUVRES | 50 PIECE | 25 PIECE |
| Asparagus Wrapped with: Prosciuto or Smoked Turkey | $ 74.50 | $ 39.25 |
| Celery Stick with: Herb Cream Cheese or Cheddar | $ 31.00 | $ 17.50 |
| Cherry Tomato Filled with: Salmon Cream Cheese or Cheddar | $ 45.50 | $ 24.75 |
| Cherry Tomato Filled with Crabmeat | $ 50.50 | $ 27.25 |
| Cucumber Cup Topped with Crab Salad | $ 56.00 | $ 29.00 |
| Cucumber Cup Topped with Chicken Salad | $ 51.50 | $ 27.75 |
| Cold Potato Skin Topped with: Red Skin Potato Salad, or Sour Cream, Cheddar, Bacon & Chives | $ 45.00 | $ 24.50 |
| Ham & Cream Cheese Pinwheel | $ 41.00 | $ 22.50 |
| Mushroom Cap Filled with Crabmeat | $ 58.00 | $ 31.00 |
| Open Faced Cucumber Sandwich | $ 40.50 | $ 22.25 |
| Pastry Cup Filled with: Crab Salad, Tarragon Chicken Salad or Spicy Black Beans | $ 52.00 | $ 28.00 |
| Prosciuto Wrapped Melon (Cantaloupe & Honeydew) | $ 46.00 | $ 25.00 |
| Salami Coronet with: Cream Cheese or Black Olive | $ 34.50 | $ 19.25 |
| Shrimp Wrapped with Pea Pod | $ 91.50 | $ 47.75 |
| Skewer: Antipasto (Salami, Roasted Red Pepper, Provolone, Artichoke Heart & Kalamata Olive) | $ 55.00 | $ 29.50 |
| Skewer: Caprese (Ciliegene Mozzarella, Grape Tomatoes & Fresh Basil with Balsamic Vinaigrette | $ 65.50 | $ 34.75 |
| Skewer: Tortellini with Pesto | $ 55.50 | $ 29.75 |
| Skewer: Domestic Cheeses (Muenster, Cheddar, Mozzarella, American & Black Olive | $ 54.50 | $ 29.25 |
| Skewer: Fresh Cut Fruits with Strawberry or Caramel Cream Dip (Cantaloupe, Honeydew, Pineapple & Grape) |
$ 51.00 | $ 27.50 |
| Cold Appetizer Variety
Platter - 48 Pieces $ 49.00 Cherry Tomato Filled with Cheddar ✧ Mushroom Cap Filled with Crabmeat ✧ Prosciuto Wrapped |
Don’t Forget the Place
Settings |
Make Your Own Custom Hors D’oeuvres Package or Add a Few to Your Menu.
|
HOT HORS D’OEUVRES |
50 PIECE |
25 PIECE |
|
Beef Taco with Cheddar |
$ 34.50 |
$ 19.25 |
|
Beef Wellington |
$ 79.50 |
$ 41.75 |
|
Chicken Tender: Fried, Buffalo, Cajun Fried, Teriyaki, Rotisserie, Lemon Pepper, or Orange |
$ 39.00 |
$ 21.50 |
|
Chicken Wing: Fried, Buffalo, Cajun Fried, Teriyaki, Rotisserie, Lemon Pepper, or Orange |
$ 33.00 |
$ 18.50 |
|
Dip for Chicken (8 oz. Container): BBQ, Ranch, Bleu Cheese, Frank’s Hot Sauce or Honey Mustard |
$ 4.50 |
|
|
Corn Dog with Yellow Mustard |
$ 35.00 |
$ 19.50 |
|
Crabmeat Rangoon with Sweet & Sour |
$ 61.00 |
$ 32.50 |
|
Crab Cake with Remoulade |
$ 58.50 |
$ 31.25 |
|
Deep Dish Pizza Bite: Cheese, Sausage, Pepperoni, Mushroom or Vegetable |
$ 61.00 |
$ 32.50 |
|
Egg Roll with Sweet & Sour: Shrimp & Pork or Vegetable |
$ 52.00 |
$ 28.00 |
|
Glazed Bacon Wrapped Scallop |
$ 92.50 |
$ 48.25 |
|
Glazed Bacon Wrapped Water Chestnut |
$ 61.00 |
$ 32.50 |
|
Hawaiian Roll Slider: BBQ Pulled Pork or Hamburger with Pickle (Add Cheese for 25¢ each) |
$ 76.50 |
$ 40.25 |
|
Italian Sausage Chunk in Marinara |
$ 30.00 |
$ 17.00 |
|
Meatball in: Burgundy Gravy, Marinara, BBQ Sauce or Sweet & Sour |
$ 23.00 |
$ 13.50 |
|
Mushroom Cap Filled with: Shrimp Dejonghe, Seafood or Boursin |
$ 77.00 |
$ 40.50 |
|
Mushroom Cap Filled with: Spinach, Italian Sausage or Bleu Cheese |
$ 71.50 |
$ 37.75 |
|
Phyllo Dough with: Brie & Raspberry, Fontina & Parma Ham, or Gorgonzola, Olives & Sun-dried Tomatoes |
$ 81.00 |
$ 42.50 |
|
Phyllo Dough with: Spinach & Feta (Spanikopita) |
$ 73.00 |
$ 38.50 |
|
Potato Skin Topped with: Pesto Whipped, Doubled Baked, or Cheddar, Bacon & Chives |
$ 49.50 |
$ 26.75 |
|
Quesadilla Section: Chicken & Cheese, or Roasted Mushroom, Peppers & Cheese |
$ 35.00 |
$ 19.50 |
|
Quiche with Shrimp |
$ 70.00 |
$ 37.00 |
|
Quiche with: Broccoli, Lorraine, Spinach, or Brie Cheese & Mango Chutney |
$ 66.50 |
$ 35.25 |
|
Skewer: Shrimp Dejonghe (1 piece) |
$ 92.00 |
$ 48.00 |
|
Skewer: Beef Teriyaki |
$ 90.50 |
$ 47.25 |
|
Skewer: Chicken: Hawaiian with Sweet & Sour, or Satay with Peanut Sauce |
$ 86.50 |
$ 45.25 |
|
Skewer: Chicken: Lemon Pepper, Rotisserie, Pesto or Teriyaki |
$ 80.00 |
$ 42.00 |
|
Skewer: Tortellini with: Pesto or Alfredo Sauce |
$ 55.50 |
$ 29.75 |
| Hot Appetizer Variety
Platter - 100 Pieces $ 99.00 Lemon Pepper Baked Chicken Wing Glazed Bacon Wrapped Water Chestnut Quiche Lorraine Potato Skin with Cheddar, Bacon & Chives |
Don’t Forget the
Place Settings 7" White Plastic Plate, Fork & Napkin 80¢ per setting 7" Black Marble Plastic Plate, Fork & Napkin 60¢ per setting 7" Standard Plate, Fork & Napkin 40¢ per setting |
* Pricing subject to change without notice.
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