Dedicated the “George A. Perinar Memorial Hall”
Remodeled in 2013, George’s 174 offers a spacious environment featuring two intricately carved solid oak
bars with art deco mirror accents. Modern terrazzo flooring offers the flexibility of an unlimited dance floor.
Beautiful custom draperies and brand new decor add to the elegant style of this “must see” venue.
 

บ Formal Sit Down Dining for up to 250 guests (10 per table) to 300 guests (12 per table) บ
บ Reception Style for up to 300 guests บ
บ Exquisite Menu Selections, Flawless Service & Presentations บ
บ Full Event Coordinating with Custom Menu & Packages บ
บ One-Stop-Shopping บ
บ Wedding Receptions & Ceremonies บ
บ All Occasions Welcome บ

Click here for Pictures of the George’s 174 Memorial Hall

facebook.com/Georges174

Click here for PDF of menu to print or view.

Prices listed below might have changed, please check PDF or Call for current prices.
New web site coming soon!

Package Descriptions

Dinner Package: 5 Hour Hall Rental with chosen Menu.

Banquet Package: 5 Hour Hall Rental, chosen Menu with
4 ฝ Hour Standard Open Bar. (Bar is closed ฝ hour during dinner.)

Additional Hall Rental Time, Bar Upgrades & Custom Packages are Available.
Additional Services Available Upon Request.

We are your ONE-STOP-SHOP!  Let us handle all of your planning needs.

For Sunday through Saturday Afternoon Events
Please Call for Special Incentives!
บ All prices are subject to a Security Guard Fee ($130), 18% Service Charge and applicable sales tax (currently 8%).
บ All menus, prices and packages are subject to change without notice. All prices are per person, unless noted.
บ Staff gratuities are optional, but encouraged at customer’s own discretion. (Suggested rate 3-18%)
บ If tip jars on the bar are not preferred a 10% prepaid bar gratuity on the bar pricing is required.
บ Pricing is based upon 10 guests per round table. Tables can accommodate up to 12 guests. For tables of 8 guests add $1.00 per person (Minimum $150).
บ For Multiple Entree Plate Style Dinners add $1.00 per person.
บ Special order linens require a refundable damage deposit of $100.
บ Minimum number of guests or minimum dollar billing amounts, bar and beverage minimums, and requirements varies depending upon the event date.
บ Final counts and adjustments are due 13 days prior to the event date.

 

Dinner & Banquet Packages Include  Excludes our Casual Packages

Salad or Soup Selection: (Choice of 1 - Served Plate Style to Each Guest) (Salad & Soup add $1.75)
• Spring Mix Salad with Tomato, Cucumber & Homemade Croutons
• Spinach Salad with Carrots, Red Onion, Tomato, Cucumber & Homemade Croutons
• Chef's Caesar Salad with Red Onion, Parmesan, Homemade Croutons & Tossed with Caesar Dressing
• Garden Tossed Salad with Shredded Red Cabbage, Shredded Carrots, Tomato & Cucumber
• Fresh Cut Fruit Salad - Seasonal Selection of Cantaloupe, Honeydew, Watermelon & Grapes Garnished with Mint, Strawberry & Kiwi
• Smoked Salmon Plate - Smoked Salmon with Capers, Red Onion, & Tomato Slice on a Bed of Spring Mix Salad (add $3.50)
• Mixed Greens with Goat Cheese Crumbles, Apple Slices, Chopped Walnuts & Dried Cranberries (add $3.00)
• Caprese Salad - Beefsteak Tomato Slices with Buffalo Mozzarella, Fresh Basil & Virgin Olive Oil on a Bed of Spring Mix Salad &
Served with Balsamic Vinaigrette (add $1.50)
• Soup: Chicken Noodle, Tomato Vegetable, Beef Vegetable or Barley, French Onion, or Cream of: Chicken or Broccoli. We Can Make Any Soup.

1 Dressing Choice Included: Italian, Ranch, French, 1000 Island, Raspberry Vinaigrette, Balsamic Vinaigrette, or Low-Cal Italian

Optional Table Dressing Choices: 2 Choices = $8.00 per Table h 3 Choices = $10.00 per Table
Optional Salad Topper: Crumbled Bacon, Mandarin Orange, Kiwi, Dried Cranberries, Pecans or Pineapple for 25ข per topping

Vegetable Selection: (Choice of 1) (Additional Selection add $1.50)
• Caribbean Blend - Broccoli, Yellow Carrots, Green Beans & Red Peppers
• California Blend - Carrots, Cauliflower & Broccoli
• Baby Carrots: Glazed or Dill Butter
• Green Beans: Almondine, Tomato Basil, or Bacon & Onion
• Broccoli Spears: Garlic Sauce or Buttered
• Buttered Corn: Confetti or Kernel
• Fresh Asparagus: Hollandaise Sauce or Buttered (add $1.75)
• Chef's Choice Vegetable Stir Fry (add 75ข)
• Gourmet Vegetable: Whole Fingerling Carrots or Haricots Verts (add 75ข)

Accompaniment Selection: (Choice of 1) (Additional Selection add $1.50)
• Red Skin Garlic Mashed Potatoes
• Baby Russet Potatoes: Garlic & Rosemary, Bacon & Onion, or Garlic & Parmesan
• Whipped Potatoes: 3 Cheeses, Garlic, Pesto or Buttered
• Au Gratin Potatoes
• Wild Rice Blend with Sauteed Mushrooms
• Rice Pilaf
• Sliced Bread Dumplings with Gravy
• Homemade Sage Dressing
• Pommes Dauphinoise - Sliced Potato Layers with Custard Cream & Gruyere Cheese (add $1.25)
• Idaho Baked Potato with Sour Cream (add 95ข)

Also Included:
• Served to each Table - Old World Bread & Butter, Lemon Laced Iced Water Carafes & Regular Coffee Service
• White Rimmed China with Double Gold Band, Glass Water Goblet & Stainless Steel Silverware
• Standard White Linen Tablecloths with Choice of Colored Linen Napkin (over 20 Colors!)
• White Linen & White Skirting Packages for Head, Cake, Gift, Place Card & DJ Tables
• Tables set with containers of Salt, Pepper, Butter Dish, Creamer & Sugar Bowl
• 72" Round Tables (seats up to 10-12 people)
• Chair Choice: White Padded Garden or Black Padded Stackable (Limited Quantities Available)
• Professional Uniformed Staff

Buffet or Family Style Dinner - Entree Selections

  Dinner Package Banquet Package
Family or Buffet Style Dinner (3 Entrees) $ 26.75 $ 38.00
Buffet Style Dinner (2 Entrees) $ 25.75 $ 37.00

 

Family Style Dinner is served in bowls and platters to each guest table.
Buffet Style includes an Elegant Buffet Presentation with Colored Overlays Beautifully Accented with Fresh Cut Flowers and Greenery. Buffet Style is
offered up to 200 people maximum. Add a Uniformed Chef Carver for $195 (1 per 100 guests)


Entree Selections: (Choice of 1-2)
• Roast Beef with Au jus, Demi-Glace or Gravy
• Italian Beef Au jus with Peppers & Onion (add 35ข)
Our USDA Choice Beef is Slow Roasted & Sliced On Our Premises!
• London Broil with Mushroom Bordelaise Sauce (add $2.95)
• Thin Sliced Prime Rib of Beef with Au jus or Peppercorn Demi-Glace (add $3.95 - Subject to Market Price)

• Roast Turkey Breast with Gravy
• Deep Fried Chicken (Bone-In) (add 50ข)
• Seasoned Baked Chicken (Bone-In): Lemon Pepper, Rotisserie, Rosemary Citrus, Italian Herbs or BBQ Spice
• Boneless Breast of Chicken with Sauce (add $1.95)
Sauce Choice: Napa Valley (White Wine Cream), Marsala, Picata (Lemon White Wine Sauce with Capers & Mushrooms), or Tomato Basil

• Roast Loin of Pork with Gravy
• Baked Ham: Honey or Pineapple Glaze
• Meatballs: Burgundy Gravy, Stroganoff, Marinara, BBQ Sauce, or Sweet & Sour
Add Buttered Egg Noodles with the Meatballs for 75ข
• Herb Encrusted Pork Medallions - Whole Roasted Center Loin with Eight Herbs & Spices - Hand Carved (add $1.75)
• Pulled Pork: Tex-Mex Spiced or BBQ Sauced (add 25ข)

• Italian Sausage Wedges with Peppers & Onions in Marinara
• Polish Sausage Wedges with Sauerkraut
• Grilled Bratwurst Wedges with Sauerkraut

• Grilled Salmon Fillet with Bourbon Caramelized Onion or Champagne Sauce (add $2.50)

• Vegetarian Filet - Seasoned Grilled Portabella Mushroom, Zucchini, Yellow Squash, Red & Green Pepper, Red Onion & Broccoli (add $1.95)

Entree Selections: (Choice of 1)
• Penne Pasta with Baby Spinach, Garlic, Olive Oil & Parmesan
• Mostaccioli: Meat or Marinara Sauce. Or Vodka Sauce (add 35ข)
• Hot Corkscrew Pasta Tossed with Basil & Vegetables
• Pasta Primavera: Alfredo Sauce or Garlic & Olive Oil
• Lemon Linguini with Sun-dried Tomato
• Fettuccini Alfredo
• Spinach & Cheese Stuffed Shells with Vodka Sauce (add $1.75)
• Cheese Tortellini with Red Pepper Pesto (add $1.75)

Vegetarian, Dietary, Children or Vendor Meals are available upon request.
Custom Menu & Packages are a Welcome Request.

Plate Style Dinner - Entree Selections

Dual Entree Selections: Dinner Package Banquet Package
Filet Tenderloin Medallions* with Peppercorn Demi-Glace or Bearnaise Sauce &    
    3 Piece Grilled Jumbo Shrimp Dejonghe Brochette $ 37.00 $ 48.25
    Grilled Salmon Fillet with Bourbon Caramelized Onion or Champagne Sauce $ 37.00 $ 48.25
    Boneless Breast of Chicken with Sauce $ 34.75 $ 46.00
             Sauce Choice: Napa Valley (White Wine Cream), Marsala, Picata (Lemon White Wine Sauce
             with Capers & Mushrooms), or Tomato Basil		    
     
Boneless Breast of Chicken with Sauce &    
    London Broil with Mushroom Bordelaise Sauce $ 32.75 $ 44.00
    Herb Encrusted Pork Medallions - Roasted Loin with Eight Herbs & Spices $ 32.25 $ 33.50

Single Entree Selections: Dinner Package Banquet Package
Filet Tenderloin Medallions* with Peppercorn Demi-Glace or Bearnaise Sauce $ 32.50 $ 43.75
14 oz. Cut of Roast Prime Rib of Beef* with Au jus or Peppercorn Demi-Glace $ 31.25 $ 42.50
London Broil with Mushroom Bordelaise Sauce $ 26.50 $ 37.75
Roast Beef with Au jus, Demi-Glace or Gravy $ 26.25 $ 37.50
     
Stuffed Chicken (8 oz. Dinner Portion) $ 28.00 $ 39.25
     Bollotine de Poulet - with Wild Rice, Dried Cranberries & Brie with Sauce Poulette    
     Italiano - with Prosciuto & Provolone with a Marsala Wine Sauce    
     Florentine - with Creamed Spinach, Artichoke & Parmesan with Sauce Mornay    
     Country Classic - with Roasted Apple & Pecan Dressing with an Apple Brandy Glaze    
     
Boneless Breast of Chicken (8 oz. Dinner Portion) $ 27.00 $ 38.25
Boneless Breast of Chicken (5 oz. Lunch Portion) $ 24.50 $ 35.75
     Danielle: Boneless Breast of Chicken topped with Minced Red Onion, Bay Shrimp and Scallops
     served with our Wine Dill Sauce		    
     Oscar: Boneless Breast of Chicken topped with Crabmeat and Shrimp mixture with Asparagus
     Spear and Bearnaise Sauce		    
     Dejonghe - Grilled topped with Plump Gulf Shrimp Dejonghe    
     Romano - Romano Encrusted Breaded topped with: Quattro Formaggi Sauce or Sauce Mornay    
     Pesto - Grilled topped with Roasted Red Pepper, Pesto & Provolone    
     Caribbean Citrus - Marinated Grilled topped with Mango & Pineapple Relish    
     Saltimbocca - Sage Breaded topped with Prosciuto & Provolone with Marsala Wine Sauce    
     
Boneless Breast of Chicken with Sauce (8 oz. Dinner Portion) $ 26.25 $ 37.50
Boneless Breast of Chicken with Sauce (5 oz. Lunch Portion) $ 23.75 $ 35.00

Sauce Choice: Napa Valley (White Wine Cream), Marsala, Picata (Lemon White Wine Sauce with Capers & Mushrooms), or Tomato Basil

    
     
Herb Encrusted Pork Medallions - Roasted Loin with Eight Herbs & Spices $ 27.25 $ 38.50
     
Grilled Salmon Fillet with Bourbon Caramelized Onion or Champagne Sauce $ 31.25 $ 42.50
Herb Encrusted Tilapia Pan Seared with Oregano, Basil & Cilantro with White Wine & Lemon $ 31.25 $ 42.50
     
Vegetarian Filet $ 26.75 $ 38.00

Seasoned Grilled Portabella Mushroom, Zucchini, Yellow Squash, Red & Green Pepper, Red Onion & Broccoli

   
     
Eggplant Parmesan** $ 26.75 $ 38.00
Spinach & Cheese Stuffed Shells with Vodka Sauce** $ 29.60 $ 43.60
Cheese Tortellini with Red Pepper Pesto** $ 29.15 $ 43.15
     
Children’s Meal - 2 Piece Chicken Tender (Ketchup/Honey/BBQ), Mac & Cheese, & Kernel Corn $ 22.75 $ 28.00

(Kids 3 & Under with a Kid’s Meal are $19.95)

    

* Subject to Market Price. ** Accompaniment Selection is not included.
Multiple Entree Choices (up to 3 Selections, plus Children & Vegetarian Meals) - Please add $1.00 Service Charge.

Vegetarian, Dietary, Children or Vendor Meals are available upon request.
Custom Menu & Packages are a Welcome Request.

 

Beverage Packages

The Banquet Package includes the Standard Open Bar.

V.I.P. Open Bar
Absolut Vodka • Tanqueray Gin • Captain Morgan Spiced Rum • Jack Daniels • Crown Royal •
Chivas Regal Scotch • Hennessy Cognac • Cuervo Tequila • Smirnoff Vodka • Beefeater Gin • Jim Beam •
Bacardi Light Rum • Korbel Brandy • Seagrams V.O. Whiskey • Dewars White Label Scotch • Canadian Mist •
Amaretto • Peach Schnapps • Southern Comfort • Triple Sec • Miller Lite • Bud Light •
Sutter Home Wines: Merlot, Chardonnay, Pinot Grigio & White Zinfandel • Soft Drinks • Juices.
Add $ 4.25 to the Banquet Package

Deluxe Open Bar
Smirnoff Vodka • Beefeater Gin • Jim Beam • Bacardi Light Rum • Korbel Brandy •
Seagrams V.O. Whiskey • Dewars White Label Scotch • Gordon's Vodka • Gordon's Gin • Castillo Rum •
Canadian Mist • Early Times • Cluny Scotch • Gold Tequila • Amaretto • Peach Schnapps •
Southern Comfort • Triple Sec • Miller Lite • Bud Light •
Sutter Home Wines: Merlot, Chardonnay, Pinot Grigio & White Zinfandel • Soft Drinks • Juices
Add $ 2.50 to the Banquet Package

Standard Open Bar
Gordon's Vodka • Gordon's Gin • Castillo Rum • Canadian Mist • Early Times • Cluny Scotch • Korbel Brandy • Gold
Tequila • Amaretto • Peach Schnapps • Southern Comfort • Triple Sec • Miller Lite • Bud Light •
Sutter Home Wines: Merlot, Chardonnay, Pinot Grigio & White Zinfandel • Soft Drinks • Juices
Included with Banquet Package

Beverage Add-Ons
Bottled Beer Upgrade Package (Miller Lite & Bud Light) $ 2.50

Champagne or Wine Toast $ 1.75
Add Champagne to Your Open bar Package for $10.00 per bottle
Add Sparkling Grape Juice for $8.00 per bottle

Table Wine Service $ 13.00 per bottle
Includes Wine Glass & Choice of Wine: Merlot, Carbernet Sauvignon, Chardonnay, or Pinot Grigio
2 Bottles per Table Recommended

Wine Upgrades are available at Market Price. Let us recommend the bottle depending upon your chosen menu.

Also Available..... Signature Drinks, Bar Special Orders, & Cordial Bars.

Ask About..... Non-Alcoholic Open Bars, & Cash Bar Options.

While beverages are subject to change according to current popularity, all beverages will always be of same high quality.
If tip jars on the bar are not preferred a 10% prepaid bar gratuity on the bar pricing is required. Open Bar Packages include bartender(s).
1 bartender per 135 adults. Additional bartender is available for $150.

 

Wedding Package Upgrades
Custom Menu & Packages are a Welcome Request.

Fantasy Wedding Package
Deluxe Open Bar Upgrade
Champagne or Wine Toast for All Guests
Passed Hors D’oeuvres (The Classic or The Grandeur)
Wedding Cake
Fresh Floral Centerpieces for Head & Guest Tables
132" Round Colored Linen Tablecloths (Floor Length)
Specialty Table Packages (White Linen & White Skirting for Head, Cake, Gift, Place Card & DJ Tables)
Icicle Lights under Skirting for Head, Cake, Gift & Place Card Tables

$ 18.00 (Based on Tables of 10 people. Add to the Banquet Package Price. No Substitutions.)

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We are your ONE-STOP-SHOP!   Let us handle all of your planning needs.
Ask for our Flyers on additional services that we offer.

• Wedding Cake & Cupcake
• Chocolate Fountain
• Ice Cream & Sundae Bar Carts
• S’mores Station
• Candy Buffet
• Late Night Snack Package
• Specialty Food Carts

• Preferred DJ Service: Better Than A Jukebox, Mike Obrzut (708)203-5220 betterthanajukebox.com
5 Hours = $720 • 4 Hours = $600 • Ceremony add $130

• Bands & Musicians
• Photo Lounges & Photo Booths
• Floral, Rentals & Decor
• Custom Uplighting Packages
• Many Referral Lists for all of your event needs

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Optional Add-Ons

Specialty Table Packages (White Linen & White Skirt) are $18.00 per Table
(Specialty Table Packages for Head, Cake, Gift, Place Card & DJ Tables are included with the Dinner & Banquet Packages.)
Colored Linens & Colored Skirt are Also Available - Call for Pricing
Icicle Lights under Skirting are $7.50 per 8' Table

132" Round Colored Linen Tablecloths (Floor Length) are $21.00 per Table
108" Round Colored Linen Tablecloths (18" Overhang) are $12.25 per Table
90" Round Colored Linen Tablecloths (9" Overhang) are $9.50 per Table

Chair Cover with Sash is $4.25 per Chair, plus $100 delivery & pick up fee.

 

Passed Hors D'oeuvres

The Classic - (2 Hot & 2 Cold)

Hot Hors D’oeuvres:
Chicken Tenders: Fried, Buffalo or Orange
Crab Cakes with Remoulade Sauce
Crab Rangoons with Sweet & Sour
Glazed Bacon Wrapped Water Chestnuts
Meatballs: Burgundy Gravy, Barbecue, or Sweet & Sour
Potato Skins Topped with Cheddar, Bacon & Chives
Quiche with: Lorraine or Spinach

Cold Hors D'oeuvres:
Celery Sticks with: Herb Cream Cheese or Cheddar
Cherry Tomato Filled with: Salmon Cream Cheese or Cheddar
Cold Potato Skin Topped with Sour Cream, Cheddar, Bacon & Chives
Ham & Cream Cheese Pinwheels
Open Faced Cucumber Sandwiches
Prosciuto Wrapped Melon
Salami Coronets with: Cream Cheese or Black Olive

 The Grandeur - (2 Hot & 1 Cold)

Hot Hors D'oeuvres: - (Choice of 2)
Beef Teriyaki Skewer
Chicken Hawaiian Skewers with Sweet & Sour
Chicken Satay Skewers with Peanut Sauce
Crab Cakes with Remoulade Sauce
Glazed Bacon Wrapped Water Chestnuts
Mushroom Cap Filled with: Seafood, Spinach or Italian Sausage
Quiche: Lorraine, or Brie Cheese & Mango Chutney
Tortellini Skewer with: Pesto or Alfredo Sauce

Cold Hors D'oeuvres: - (Choice of 1)
Celery Sticks with: Herb Cream Cheese or Cheddar
Cherry Tomato Filled with: Salmon Cream Cheese or Cheddar
Fresh Cut Fruit Skewer with Strawberry Dip
Open Faced Cucumber Sandwiches
Pastry Cup Filled with: Crab Salad or Tarragon Chicken Salad
Pastry Cup Filled with Spicy Black Beans

$ 5.50 (Either Package)

Cold Party Platters
Ask for our complete Appetizer Listing - Includes Descriptions. (We offer over 100 Appetizers).

Fresh Cut Fruit Display - (serves up to 40 people) $ 49.50
Fresh Cut Vegetable Crudites - (serves up to 45 people) $ 41.75
Marinated Vegetable Platter - (serves up to 45 people) $ 49.95
Domestic Cheese Assortment - (serves up to 45 people) $ 65.00
Imported Gourmet Cheese Display - (serves up to 45 people) $ 72.50
Array of Brie Cheese Tray - (serves up to 30 people) $ 49.95
Julienne Cheese & Sausage Platter - (serves up to 45 people) $ 62.50
Cheese & Sausage Sampler - (serves up to 45 people) $ 67.50
Antipasto Platter - (serves up to 30) $ 71.50
   
Bruschetta Dip with Crostini - (serves up to 20) $ 26.25
Spinach & Artichoke Dip with Pita Triangles - (serves up to 20) $ 24.95
Spinach Dip in Rye Bread - (serves up to 40) $ 49.95
Seven Layer Salad with Tortilla Chips - (serves up to 30) $ 49.95
   
Jumbo Gulf Shrimp Tray - (65 pieces - Largest Shrimp Available! 18 pieces per # average) $ 98.00
Seafood Spread Tray - (serves up to 30 people) $ 46.50
Whole Smoked Salmon Display - (6 lbs., serves up to 60) $ 145.00

 

Course Add-Ons:

Shrimp Cocktail:  2 Piece - $3.50 3 Piece - $4.25 (Subject to Market Price)
Lemon or Raspberry Sorbet - $1.95
Antipasto Platter - $23.95 per table
Bruschetta Dip with Crostinis - $13.25 per table
Grilled & Chilled Marinated Vegetable Platter - $12.50 per table
Fresh Cut Vegetable Platter with Ranch or Dill Dip - $11.95 per table
Chilled Puree Shooter - $2.75
Individual 2 oz. shot of Gazpacho, Ginger Melon, Cantaloupe, Vichyssoise, Roasted Tomato, Zucchini or Red Bell Pepper

 

Sweet Tables

Gourmet Sweet Table
A sinfully delicious combination of: Assorted mini pastries to include chocolate eclairs, whipped cream puffs, cannoli, fruit filled tarts and other pastries.
Deluxe Sweet Tooth Platter consisting of home baked chocolate chip, oatmeal raisin and peanut butter cookies surrounding bite size squares of baked
fudge brownies and banana cake. Topped off with chocolate dipped strawberries (seasonal) and mouth watering fresh cut fruit display with Strawberry
dip. Includes Black Marble Place Settings & Elegant Presentation.
$ 7.50 (Based on 5 pieces per person)

Deluxe Sweet Table
A dazzling array of Gourmet Sweet Bars including: Carmel Apple Grannies, Chocolate Raspberry Tangos,
Lemon Berry Jazz Bars, Marble Cheese Truffles, Blueberry Crumble, Raspberry Crumble & Lemon Bars, plus our
Royal Mini Cheese Cakes - Amaretto Almond, Raspberry, Silk Tuxedo, Cappuccino, Vanilla, Lemon & Chocolate Chip.
Includes Black Marble Place Settings & Elegant Presentation.
$ 5.50 (Based on 3 pieces per person)

Sweet Tables can be ordered in lesser quantities then actual guest count. Suggest 2.5 pieces per person.

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Sweet Table Coffee Service
Coffee Choice of: Regular or Decaffeinated. Includes: Cream, Sugar, Artificial Sweeteners & Cups.
Black Plastic Cups: $ 120.00 per 100 cups or $ 61.45 per 50 cups
Styro Cups: $ 85.00 per 100 cups or $ 43.95 per 50 cups

Also Available:

Chocolate Fountains • Alternative Plate Style Desserts
S’mores Stations • Candy Buffets • Ice Cream & Sundae Bar Carts
Late Night Snack Packages - White Castleฎ, Mashtini Bars, Mac & Cheese & More
Specialty Food Carts - Popcorn, Pretzel, Cotton Candy, Sno-Kone & Hot Dog

We are your ONE-STOP-SHOP!  Let us handle all of your planning needs.
Ask for our Flyers on additional services that we offer.

 

Wedding Cakes

Over 50 styles to choose from.
Come to our Office to see our Wedding Cake Book or see our web page

 

Flavors: White • Yellow • Chocolate • Marble • Banana • Red Velvet • Chocolate Banana • Lemon • Carrot

Fillings: Strawberry • Raspberry • Lemon Cream • Fudge • Oreo Cookie • Bavarian Cream • Chocolate Mousse
Strawberry Mousse • Raspberry Mousse • Buttercream • Chocolate Buttercream
Fresh Banana (Add 50ข) • Fresh Strawberry (Add 65ข)

Icing: Buttercream • Chocolate Buttercream

Wedding Cake
3 Layers of Cake with 2 Layers of Filling.
$ 3.90 per slice		 Wedding Cupcakes
Regular Size are $ 2.80 each
Large Size with Filling are $3.30 each
Towers Range from $ 30-$ 60 • 6" Cutting Cake is $ 28.00		 Sheet Cakes
2 Layers of Cake with 1 Layer of Filling.
9" x 13" Sheet (serves 50) $ 97.00
11" x 15" Sheet (serves 74) $ 144.00
12" x 18" Sheet (serves 98) $ 188.00

 

George’s Casual Package

Valid on Certain Dates. Call for more details and availability

Package Includes:
• Up to a 4 Hour Hall Rental
• Buffet Attendants - Our friendly staff will be available to help serve & replenish your buffet along with clearing guest tables
• Elegant Buffet Presentation including Colored Overlays, Props, Elevations with Fresh Cut Flowers & Greenery Accents
• All Serving Equipment
• 9" Black Marble Plastic Plate Upgrade
• Tables with White Linen Tablecloths for all Guest Tables
• Chair Choice: White Padded Garden or Black Padded Stackable (Limited Quantities Available)

$ 10.50 (Based on a minimum of 100 people)
Service Package pricing may vary depending upon the complexity of the event for labor & equipment.

Select Your Beverage & Menu Options:
(Open Bar Packages & Menus are based on a minimum 50 people)

 

Open Bar Packages (75 people includes the Bartender, or Bartender Fee is $150.)

  4 Hours 3 Hours
V.I.P. Open Bar $ 19.00 $ 16.00
Deluxe Open Bar $ 17.50 $ 14.50
Standard Open Bar $ 15.75 $ 13.25
Beer, Wine & Soda Open Bar $ 13.75 $ 11.25
Soda Open Bar $ 7.95 $ 6.95

 Ask About..... Cash Bar & Bar Tab Options
 

Beverage Station

Assorted Canned Sodas or Bottled Water - (Includes Cups and Ice) $ 17.50 per case (24) $ 4.50 per 6 pack

Can be on a Consignment Basis with a 25% Restock Fee

    
     
Iced Tea, Lemonade or Fruit Punch - (Includes Cups and Ice) $ 52.00 per 5 gal $ 31.00 per 3 gal.
     
Fresh Brewed Coffee Service - (Regular or Decaffeinated), Hot Tea or Hot Chocolate - Styro Cups $ 85.00 per 100 cups $ 43.95 per 50 cups

- Black Plastic Cups

 $120.00 per 100 cups $ 61.45 per 50 cups

 

For More Menu Options - See Our Corporate & Social Events Menu
Hot Buffets, Gourmet Menus, Theme Menus, Cold Buffets, Breakfast & Brunch, Appetizers, Picnics, Pig Roasts & More!
Pricing Starts at $6.00 per person on up

 

George’s Casual Package - Menu Selections

Hot Buffets        Directly from our Corporate & Social Events Menu

Entree Selections:

• Roast Beef: Thick or Thin with Au jus, Demi-Glace or Gravy
• Italian Beef Au jus with Peppers & Onions (add 35ข)
Our USDA Choice Beef Slow Roasted & Sliced On Our Premises!
• Deep Fried or Seasoned Baked Chicken: Seasoning: Lemon
Pepper, Rotisserie, Rosemary Citrus, Italian Herbs or BBQ Spice
• Mostaccioli: Meat or Marinara Sauce. Vodka Sauce (add 35ข)
• Italian Sausage Wedges or Whole with Peppers & Onions in Marinara
• Polish Sausage Wedges or Whole with Sauerkraut
• Pulled Pork: Tex-Mex Spiced or BBQ Sauced (add 25ข)
• Chicken Tenders - 2 Piece (add 20ข)
Add a 8 oz. Dip for $4.50: BBQ, Ranch, Frank’s Hot Sauce or Honey Mustard

 • Roast Turkey Breast with Gravy
• Roast Loin of Pork with Gravy
• Baked Ham: Honey or Pineapple Glaze
• Meatballs: Burgundy Gravy, BBQ Sauce, or Sweet & Sour
• Penne Pasta with Baby Spinach, Garlic, Olive Oil & Parmesan
• Pasta Primavera: Alfredo Sauce or Garlic & Olive Oil
• Fettuccini Alfredo
• Boneless Breast of Chicken with Sauce (add $1.25)
Sauce Choice: Napa Valley, Marsala, Picata or Tomato Basil
• Stuffed Shells with Vodka Sauce (add $1.50)
Add Giardiniera: $3.95 (8 oz.) ค $5.95 (16 oz.)

 

Hot Side Dish Selections:

• Broccoli Spears: Garlic Sauce or Buttered
• California Blend (Carrots, Cauliflower & Broccoli)
• Caribbean Blend (Broccoli, Yellow Carrots, Green Beans & Red Pepper)
• Baby Carrots: Glazed or Dill Butter
• Green Beans: Almondine, Tomato Basil, or Bacon & Onion
• Buttered Corn: Cobbette, Confetti or Kernel
• Beans: Baked with Brown Sugar or Refried		 • Whipped Potatoes: 3 Cheeses, Garlic or Buttered
• Red Skin Garlic Mashed Potatoes
• Baby Russet Potatoes: Bacon & Onion, or Garlic & Rosemary
• Au Gratin Potatoes
• Rice: Wild Rice with Saut้ed Mushrooms, Pilaf or Spanish
• Homemade Sage Dressing
• Sliced Bread Dumplings with Gravy

 

Salad Selections: All of our Salads are Homemade!

• Red Skin Potato Salad
• Cole Slaw: Creamy or Vinaigrette
• Rotini Pasta Salad
• Macaroni Salad
• Fresh Cut Fruit Salad
• Bow Tie Pasta Salad (add 35ข)
• Taffy Apple Salad (add 45ข)
• Gazpacho Salad (add 45ข)
• Cucumber Salad Vinaigrette (add 45ข)		 • Garden Tossed Salad with Tomato & Cucumber (add 90ข)
• Spinach Salad with Carrots, Red Onion, Tomato, Cucumber & Croutons (add 90ข)
• Chef's Caesar Salad with Red Onion, Parmesan & Croutons (add 90ข)
• Spring Mix Salad with Tomato, Croutons & Cucumber (add 90ข)

Choice of 2 Dressings: Italian, Ranch, French, 1000 Island, Raspberry
Vinaigrette, Balsamic Vinaigrette, Caesar or Low-Cal Italian

Add Any Salad Topper: 25ข per person per topping
Crumbled Bacon, Mandarin Orange, Kiwi, Dried Cranberries, Pecans or Pineapple

 

3 Entrees, 2 Hot Sides, & 1 Salad - $ 10.30
3 Entrees, 1 Hot Side, & 1 Salad - $ 9.05
3 Entrees & 2 Salads - $ 8.50
2 Entrees, 2 Hot Sides, & 1 Salad - $ 8.55		 2 Entrees, 1 Hot Side & 2 Salads - $ 8.15
2 Entrees & 3 Salads - $ 7.95
2 Entrees, 1 Hot Side, 1 Salad - $ 7.55
2 Entrees & 2 Salads - $ 6.95

Remove a Salad Selection - Deduct 65ข

Menus Include Bread, Butter & 9" Black Marble Place Setting (9" Plate, Fork, Knife & Paper Napkin)

Upgrade to a Larger Plate Size: Black Marble - 10.25" for 60ข h White - 10.25" for 70ข

 


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On the West Side of Essington Road between Theodore Street and Black Road at Pandola Avenue.

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